关于烹饪的英语短文把下列文字翻译成英语. 会追加分的.第一:猪肉切成约0.2厘米的大片,将肉片卷成筒状,用刀切成粗如火柴
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关于烹饪的英语短文
把下列文字翻译成英语. 会追加分的.
第一:猪肉切成约0.2厘米的大片,将肉片卷成筒状,用刀切成粗如火柴棍大小的肉丝,下盐1克、料酒及少许水在碗内抓匀后,再放入豆粉抓匀上浆.
第二:将白糖、酱油、盐、醋勾入碗内,加少量水和豆粉兑成味汁待用.
第三:锅置火上下油,烧至五六成热时将上浆码味的肉丝放入锅中,用锅铲迅速炒散,炒至肉丝伸展呈白色时,下泡辣椒末、姜米炒香炒上色,即投入蒜米炒出香味、再下小葱花并倒入调好的味汁;以锅铲炒至菜肴紧汁亮油时出锅,并滴入几滴醋即成.
把下列文字翻译成英语. 会追加分的.
第一:猪肉切成约0.2厘米的大片,将肉片卷成筒状,用刀切成粗如火柴棍大小的肉丝,下盐1克、料酒及少许水在碗内抓匀后,再放入豆粉抓匀上浆.
第二:将白糖、酱油、盐、醋勾入碗内,加少量水和豆粉兑成味汁待用.
第三:锅置火上下油,烧至五六成热时将上浆码味的肉丝放入锅中,用锅铲迅速炒散,炒至肉丝伸展呈白色时,下泡辣椒末、姜米炒香炒上色,即投入蒜米炒出香味、再下小葱花并倒入调好的味汁;以锅铲炒至菜肴紧汁亮油时出锅,并滴入几滴醋即成.
First:pork cut into the vast,0.2 centimeters fillets into tubular,sword cut into thick as the size of the pork matchstick,salt,1 gram,cooking and a little water in the bowl,then mix in soybean meal after mix sizing.
Second:sugar,soy sauce,vinegar,salt,hook into the bowl,add a few water machine and a flavor juice.
Third:pan for fire,burning up to five or six oil into hot when sizing yards of pork with GuoChan skillet,fry quickly Fried shredded pork,stretching a white,at the end of next PaoLaJiao stir-fry ginger,Fried rice Fried garlic is put out fragrance,again small chopped scallion and good flavor juice; pour adjustable GuoChan to fry sauce light oil dishes tight,and drop a few drops of vinegar.
Second:sugar,soy sauce,vinegar,salt,hook into the bowl,add a few water machine and a flavor juice.
Third:pan for fire,burning up to five or six oil into hot when sizing yards of pork with GuoChan skillet,fry quickly Fried shredded pork,stretching a white,at the end of next PaoLaJiao stir-fry ginger,Fried rice Fried garlic is put out fragrance,again small chopped scallion and good flavor juice; pour adjustable GuoChan to fry sauce light oil dishes tight,and drop a few drops of vinegar.
关于烹饪的英语短文把下列文字翻译成英语. 会追加分的.第一:猪肉切成约0.2厘米的大片,将肉片卷成筒状,用刀切成粗如火柴
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