英语翻译Fourteen percent of U.S.preschoolers are overweight.This

英语翻译
Fourteen percent of U.S.preschoolers are overweight.This fact alone points to perhaps the strongest evidence for the effects of fetal programming.
Multiple studies have shown that either underfeeding or overfeeding the fetus during pregnancy can affect how a child's body will respond to food over a lifetime,increasing the risk for diabetes,heart disease and hypertension.
Pioneering research in the late 1980s by British physician David Barker showed that babies weighing 6 pounds or less are more likely to have an increased risk for heart disease,Type 2 diabetes and hypertension.It is the disparity between the prenatal environment and the nutritional environment after birth that appears to cause abnormalities in energy metabolism,endocrine functions and organ development.
Given the modern environment of preschoolers in Western countries -- marked by a lack of exercise,and diets high in calories,fat and sugar -- this disparity creates a problem,Barker and other researchers say.
"The fetus is reading the environment during development and is using that to predict what the environment will be once it's born," says Jerry Heindel,a fetal-programming expert at the National Institute of Environmental Health Sciences."If the fetus gets poor nutrition,it will set itself up to be able to adjust to that.If it has poor nutrition during life,it will do quite well.But later in life,if nutrition changes and becomes like the food we're eating today,that is a mismatch,and that will increase the susceptibility to disease."
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十四 % 的美国学龄前儿童是超重的. 只有这一种事实为胎儿规画的效果指向也许最强烈的证据.
多项研究已经在怀孕期间显示那或从下面送的或给吃得过多胎儿能情绪一个孩子的身体将会如何回应在终生上的食物, 为糖尿病、心脏病和高血压增加危险.
初期的研究由英国医师在 1980 年代后期,大卫叫客员表示宝贝秤重 6 磅或者比较少量为心脏病更有可能有增加的危险,键入 2 糖尿病和高血压. 它是出生以前的环境和似乎引起能源新陈代谢、内分泌的功能和器官发展的反常的出生后的营养的环境之间的不一致.
在西方国家提供学龄前儿童的现代环境 -- 根据缺乏练习、和富含卡路里、脂肪和糖的饮食作记号 -- 这不一致产生一个问题、叫客员,而且其他的研究员说.
"一经它出生胎儿正在发展期间读环境而且正在使用那预测环境将会是什么 , " 杰瑞 Heindel 说, 一胎儿的-在环境健康科学的国立学会的规画专家. "如果胎儿拿贫穷的营养, 它将会固定的它本身向上能够对那调整. 如果它在生活期间有贫穷的营养,它将会相当很好地做. 但是稍后在生活方面,如果营养改变而且变成起来像我们正在今天吃的食物一样,那是一个错误的结合,而且那将会把感受性增加到疾病."